Power of an Aftertaste and Alto Moncayo Veraton Garnacha

My hubby’s New Year’s Resolution is to eat more vegetables. While I often cook dinners with loads of veggies, those used to be the only meal where the hubby would eat any leafy greens or fibrous foods. To help him with his resolution, he bought a Vegetable cookbook called, Lucky Peach Presents: Power Vegetables! Turbocharged Recipes for Vegetables…

Top 5 (+1 Bonus!): Reds to Drink with Netflix Bingeing

Don’t deny it; you’ve done it too. If you subscribe to Netflix, you have at one point or another binge watched a show to the point where your eyes are bloodshot. I’ve done it numerous times; Friends, Frasier, The New Girl, Making a Murderer, Scandal…the list keeps going. With every snow day, I begin a new…

Italian Pulled Pork Ragu & Pearmund Cellar’s Black Ops Red

    This past summer, I visited Pearmund Cellars in Broad Run, Virginia with a friend. Without a doubt, it is one of the best Virginia wineries that I have been to. I don’t usually blog reviews about Virginia wineries because my blog is primarily about pairings, but I wish I had on Pearmund. Not…