Pairing Wine with Small Plates @ Zaytinya in Washington, D.C.

Small-plates, or tapas-styled restaurants are becoming increasingly popular. Most of the time, the menu features Spanish or Mediterranean cuisine. You can order a variety of vegetable, fish, and meat dishes, ranging in flavors and cooking methods. With such an assortment of foods prepared in all kinds of different ways, how are you supposed to choose…

Zucchini Noodles and Cauliflower Alfredo

Zoodles and Cauliflower “Alfredo” with Black’s Station Chardonnay

One of the reasons why I love pairing food and wine is because there are an infinite number of great matches. A meal can be paired with a great many wines, yet taste entirely different (and equally delicious) with each one. Take, for example, one of my all time favorite dishes to make, Zucchini Noodle…