Nothin’ Says Lovin’ Like Pizza From the Oven (& Martin Ray Merlot)

I may be the luckiest wife in the world. Not only is my husband cute, smart, and funny, but he bakes homemade bread. That’s right…homemade! He makes it in all kinds of ways; boule, baguette, sourdough, with nuts, without nuts, with seeds, without seeds, you name it, he can do it. It’s like his baby.…

Does Beaujolais Really Go With Everything? Jean-Marc Lafont Fleurie Granits Roses

It has been said by many a wine expert that Beaujolais can go with any food that you put in front of it. Beaujolais is a region in France, and their wines are primarily made of Gamay grapes. The body is light, so it can stand up to fish, spicy sauces, and lighter dishes. The…

Chili with Chile: Sweet Potato & Black Bean Chili with Natura Chilean Carménère

Fall is my favorite season. I love it when the leaves change, when the weather gets brisker, and when pumpkin spice everything is everywhere. Most of all, I love fall foods, especially squashes and sweet potatoes. While the autumnal equinox has officially come and gone on the calendar, Mother Nature has decided not to comply.…

Tomato Pie Night!!!

Tomato Pie Night is one of the best nights of the year. Every summer, when the tomatoes are ripe and the basil is fragrant, my dear and wonderful friend makes the world’s best tomato pie. Beautiful layers of fresh heirloom tomatoes, basil, high quality olive oil, spices, provolone, mozzarella, and other fresh cheeses go into the…

Chicken Cacciatore Part II: A Tale of Two Pairings

I work part time at a wine store two nights a week, so leftovers and quick meals are crucial so that I have something to pack for dinner. Luckily, I had some leftover Chicken Cacciatore from the other night, so dinner was good to go. I heated it with up with some chopped zucchini as…

Monday Night Stir-fry

Weeknights are going to be a bit hectic for me this school year. Not that I am complaining, but I will get home later this year due to other obligations, so I hope that I keep up with my pictures and blogging! Knowing that I would get home a little later tonight than usual, I…

Picnic on the Balcony

When it is nice outside, eating dinner on the balcony becomes my happy place. The sun is beginning to set, the birds are chirping, and I am able to enjoy the last bits on sun on my face. This evening back in May 2016, was a gorgeous evening. It was before the weather got ungodly humid and there…