Giant Turkey Meatball and Rubus Zinfandel

Giant Meatball, Zinfandel, and What to Pair with Italian Marinara When You Don’t Have Italian Wine

While I love meatballs, they can be a pain to make. In one batch, there may be about 40 meatballs, and each one needs to be individually tended to. They each need to be rolled and then turned every so often in the skillet in order for them to cook. Half of the time, while…

You Win Some, You Lose Some: Cline Cellar’s Ancient Vine Mourvèdre

I’ve been cut off from buying more wine. Currently, I have 30ish bottles on the wine rack, and I’ve been instructed by the hubby not to buy anymore until we drink what we have. Until this ban, I had been buying a bottle to go with my meals each week, even when there was a collection…